Join Virginia Bio CEO, John Newby, for an insightful conversation on the latest developments in Virginia’s biotech ecosystem. This quarterly virtual chat is your opportunity to connect, ask questions, and gain valuable insights into the industry’s growth, challenges, and opportunities.
The 2025 Virginia Talent Biotech Virtual Career Fair on March 4th is an opportunity for your organization to connect, recruit, and network with young talent from colleges and universities all across Virginia with interests and desired career paths in biotech....
Upcoming Statewide Virtual Hiring Event – Wednesday, March 5th Virginia Works and our partners at the Virginia Employment Commission and Virginia Career Works are hosting a statewide virtual hiring event next Wednesday, March 5th, from 10 AM – 3 PM. This...
A RecruitMilitary Job Fair is an event where job seekers with military experience can meet with recruiters from local and national companies. These events are free for U.S veterans, military spouses, transitioning military, and members of the Guard and Reserve.
We invite both women and men to participate, offering the opportunity to connect with recruiters and hiring managers actively scouting candidates for various positions. Exhibitors of all sizes and types—be it small, medium, large; public or private—will find this event...
This information-packed talk will feature the fundamentals of preparing your vegetable garden for spring. Denise Palmer, current North Carolina Extension Master Gardener and former VCE Loudoun Master Gardener, will lead this month's lecture.
Are you ready to advance your career in the world of elegance and refinement? Goodstone Inn & Restaurant invites you to join us for our Spring Hiring Event, a two-day experience designed for passionate professionals in the hospitality and culinary...
Are you ready to advance your career in the world of elegance and refinement? Goodstone Inn & Restaurant invites you to join us for our Spring Hiring Event, a two-day experience designed for passionate professionals in the hospitality and culinary...